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Our team developed an interior shop concept for Burro e Salvia ‘pastificio’ (fresh pasta shop) in London.
The design responds to the challenge of creating a domestic yet contemporary atmosphere.
The front of the commercial unit houses the retail component of the business and the rear is dedicated to the eating and testing of the fresh pasta products prepared on the premises.
A section of the slab in the rear room was removed allowing natural light to shine through, enhancing the quality of the space, and creating a double height feature space.
The temporary refurbishment and improvement of a single-storey prefabricated building on Lower Marsh, London, to create a new mixed-use creative enterprise hub for Meanwhile Space CIC. The project includes a co-working space, an office for The Job Shop, and a retail unit.
Comprehensive refurbishment, extension and restoration of a 1765 Grade II Listed property in Camden’s Bloomsbury Conservation Area, for a bespoke tailor’s shop with flats above.
The project consolidates, preserves and restores the listed fabric enhancing the building’s long-term conservation and reinforcing the street’s historic use-pattern of “living above the shop” by expanding the tailoring into the basement and adding a contemporary 2-storey rear extension; as well as creating two high-value new residential units in the upper floors.
The Hub, is a Myplace funded youth-led ClubHouse in Enfield, London. It is a project for young people 13 to 19. The Hub's new building is a remodelled and re-clad existing two storey youth club with a large new two storey extension.
HereThere have designed and project managed a multi-store roll out on behalf of Ollie Quinn, a UK brand with a 'Glocal"attitude (think global, act local). Stores have been nationwide with newly opened boutiques in Bath and Cardiff, Angel, Leeds, Putney, Bristol and Brighton.