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bars cafes and restaurants - page 2

Projects
Profiles
  • Wisborough Green Sports Pavillion

  • Ortus-The Home of Maudsley Learning

  • Bristol Brewery

  • Hermann's

  • Kettner's Townhouse

  • The Mandrake Hotel

  • William Curley

  • Science Gallery, King's College London

  • Soho Rooftops

  • Pommery Champagne bar, Park Lane

  • The Black Country Living Museum

  • Green Rooms

  • Rosso

  • Benugo Topshop

Nagan Johnson LLP

Wisborough Green Sports Pavillion

Sports Pavilion with communal food and beverage space

Morris+Company

Ortus-The Home of Maudsley Learning

A sustainable, environmentally sensitive space, ORTUS is a 1,550sqm pavilion housing learning and event facilities, cafe and exhibition spaces.

Colwyn Foulkes

Bristol Brewery

FIVE ACRE REDEVELOPMENT IN BRISTOL TO CREATE A VIBRANT CITY QUARTER

Freehaus

Hermann's

Full architectural services for the interior of a new co-working space and food innovation hub in Berlin. Working alongside internationally renowned German food company Bahlsen, Freehaus played a key role in developing the strategic brief for this project and identifying suitable premises. The design language of the interior is deliberately pared back to provide a backdrop to the activity of the individuals within, which is placed centre-stage. Through a combination of niche spaces, reconfigurable furniture and opportunities for display and demonstration, the space is intended to function as an environment for discussion,...

SODA

Kettner's Townhouse

In a major expansion and overhaul of their original West End site, we are upgrading an entire block of 15 Georgian townhouses, including 11 listed buildings and two of merit, for Soho House & Soho Estates – adding a contemporary architectural pavilion in the site’s central courtyard.

Manalo & White

The Mandrake Hotel



Jonathan Clark Architects

William Curley

This is a new shop and dessert bar for renowned chocolatiers William & Suzue Curley - William is the holder of the ‘Best British Chocolatier’ award for 2007, 2008 and 2009 by the Academy of Chocolate.

LTS Architects

Science Gallery, King's College London

The Science Gallery at King’s College is an extraordinary project that combines the innovative programme of the Science Gallery International with the research strengths and history of King’s College London.

SODA

Soho Rooftops

This project will see three adjacent buildings on a vibrant corner of Soho remodelled to create new restaurant and retail space at ground level, upgraded workspaces across four floors and an additional sculptural rooftop level.

Fraher Architects Ltd

Pommery Champagne bar, Park Lane

The client approached us asking to deliver concept ideas for the refurbishment and re-modelling of the Pommery Champagne Bar in the Park Lane Hilton.

Napier Clarke Architects

The Black Country Living Museum

Following an open International competition Napier Clarke were appointed to design a new visitor centre and refurbish an existing learning centre for the Black Country Living Museum.

SODA

Green Rooms

We worked with art entrepreneur Nick Hartwright to turn this prominent Art Deco building in north London into the UK’s first social enterprise hotel.

CCD Architects

Rosso

Re-modelling of a first floor restaurant in to a new contemporary pizza restaurant and bar which includes a large traditional Italian pizza oven.

Freehaus

Benugo Topshop

Freehaus have collaborated with Benugo on their first venture with Topshop with the opening of a new food and beverage offer within their flagship store on Oxford Street, London. Freehaus developed a unique design concept combining Benugo’s existing branding identity with the ephemeral architectural language of fashion and catwalks.